Additional information (for instance structural formula, degree of purity, nature and percentage of significant impurities, presence and amount of additives, and n-octanol/water partition coefficient) should be taken into consideration in both the planning of the test and interpretation of the results.
Pri načrtovanju preskusa in pri razlagi rezultatov je treba upoštevati tudi dodatne informacije (na primer strukturno formulo, stopnjo čistosti, vrsto in odstotek bistvenih nečistot, prisotnost in količino dodatkov ter porazdelitveni koeficient n-oktanol/voda).