The manufacturer must operate an approved quality system for production, final component inspection and testing as specified in point 3, and is subject to monitoring as specified in section 4.

Inspection department:

Whereas the Ministry of Agriculture and Cooperatives, Department of Fisheries, the competent Thai authority, and the Fish Inspection and Quality Control Division, its inspection department, are capable of effectively verifying the application of the laws in force;

Whereas the Ministry of National Development, Primary Production Department, the competent authority in Singapore, and the Veterinary Public Health Division, its inspection department, are capable of effectively verifying the application of the laws in force;

Whereas the Ministry of Agriculture, Directorate-General of Fisheries, the competent Indonesian authority, and the Provincial Laboratory for Fish Inspection and Quality Control, its inspection department, are capable of effectively verifying the application of the laws in force;

Manufacturers shall be inspected against the applicable GMP of the exporting party (see section I).

Each Member State and the Commission shall appoint the veterinary department or departments responsible for carrying out the veterinary checks and collaborating with the other Member States' inspection departments.

Whereas Heilsufrodiliga Starvsstovan (Food and Environmental Institute), the competent Faroese authority, and its Division of Fishery, its inspection department, are capable of effectively verifying the application of the laws in force;

Whereas Servicio nacional de sanidad animal (Senasa), the competent Argentinian authority, and SIPA (Servicio de inspección de productos de origen animal), its inspection department, are capable of effectively verifying the application of the laws in force;

Whereas Servicio nacional de sanidad animal (Senasa), the competent Argentinian authority, and SIPA (Servicio de inspecciĂłn de productos de origen animal), its inspection department, are capable of effectively verifying the application of the laws in force;

The "Fish Inspection Unit (FIU) of the Veterinary Services under the Ministry of Agriculture and Marine Resources" shall be the competent authority in the Seychelles for verifying and certifying compliance of fishery and aquaculture products with the requirements of Directive 91/493/EEC.

Annex V, section B, contains non-mandatory guidelines for expanded inspection.

Whereas, in the Seychelles the "Fish Inspection Unit (FIU) of the Veterinary Services under the Ministry of Agriculture and Marine Resources" is capable of effectively verifying the application of the laws in force;

Inspection department:Servicio de Inspección de Productos de Origen Animal (SIPA)

compliance with the requirements laid down in Annex IV, part A, Section I, point 1.4 to the said Directive shall have been checked by graders who are trained, qualified and authorized for that purpose under a programme approved and controlled by the Animal and Plant Health Inspection Service, US Department of Agriculture;

the inspections referred to under Article 1(a) as regards organisation of the work and, more generally, relations with the departments involved in the measures, by the department designated by the Member State pursuant to Article 4(1);

the wood shall be manufactured at sawmills or treated at appropriate premises approved and qualified by the Animal and Plant Health Inspection Service, US Department of Agriculture to participate in the kiln dried lumber programme;

a checking system to ensure that the conditions laid down under (b) and (c) are satisfied shall be set up by the official grading agencies, qualified and authorized for that purpose under a programme approved and controlled by the Animal and Plant Health Inspection Service, US Department of Agriculture;

the wood shall be accompanied by a 'Heat treatment certificate using kiln facility' which is standardized under the programme mentioned under (a), and complies with the specimen given in the Annex to this Decision, and which is issued by an authorized person on behalf of mills to participate in that programme approved by the Animal and Plant Health Inspection Service, US Department of Agriculture.